15 Activities
Russian gastronomy
Starts from
Sergiev Posad
Transportation
By Car
Guidance
Self-Guided
Activities
15
Duration
2 days
Length
292 mi
Guide details
Starts from
Sergiev Posad
Transportation
By Car
Guidance
Self-Guided
Duration
2 days
Length
292 mi
Maria Gorobets
Travel Expert
- Museum of Vendace.
- Popov Meadow" tavern.
- Maria Kowal's Cheese Maker.
- Duchess - Food and Farm.
- Apiary of the Senyatkin.
- Chocolate Shop.
Translated by
On the first day you will find a lot of delicious things: royal fish and cabbage from the oven, Russian Camembert as good as French and dinner in a home restaurant with an inexpressible atmosphere!
And the second day will be a sweet day: you'll visit an apiary, learn the difference between honey of different kinds and try bee products; you'll make a chocolate bar with your own hands in the chocolate workshop and try the branded Pokrovskie cakes.
Translated by
Categories
On the first day you will find a lot of delicious things: royal fish and cabbage from the oven, Russian Camembert as good as French and dinner in a home restaurant with an inexpressible atmosphere!
And the second day will be a sweet day: you'll visit an apiary, learn the difference between honey of different kinds and try bee products; you'll make a chocolate bar with your own hands in the chocolate workshop and try the branded Pokrovskie cakes.
Translated by
Maria Gorobets
Travel Expert
- Museum of Vendace.
- Popov Meadow" tavern.
- Maria Kowal's Cheese Maker.
- Duchess - Food and Farm.
- Apiary of the Senyatkin.
- Chocolate Shop.
Translated by
Travel itinerary
6 Activities
Day 1
68 mi
Tsarist fish, Russian Camembert and evening romance
A delicious day is waiting for you, consisting of a royal fish from the stove and a Russian Camembert, which you can compare to the French and make sure it is no worse. Dinner is waiting for you in a home restaurant with an inexpressible atmosphere!
20:20
9 Activities
Day 2
224 mi
Sweet Day: honey, chocolate and cakes.
It's going to be a very sweet day!
You will visit an apiary, learn about the difference between honey of different kinds and taste bee products; visit a chocolate workshop and make chocolate bars with your own hands; be amazed at what spoons are like in the museum of spoons and try the branded Pokrovskie cakes.
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