Medieval gastronomic traditions

At this farm you will be given a tour where you can taste and buy your own cheeses: young and mature, with or without mold, soft and hard. You will be told about all the nuances of their preparation and maturation, they will share their recipes. You can also sign up for a master class in cheese making. In addition, you will learn about village life, the work of milk production and the production of various products from it.
The tour can be booked by contacting the official website.
Please note - on weekends the farm opens one hour later, at 11:00.

Make a stop near the recreation center Uyut and go for a walk in the woods and on the shore of Lake Silande.

We'll stop by the cafe Laplandia. Here you will be fed with homemade food: hodgepodge, meatballs, cutlets, cabbage rolls and, of course, shashlyk.

The famous market square where you can taste and buy local delicacies. Walk around it and talk to the local vendors. Maybe they will tell you something interesting.

This cafe is famous for its gastronomic delights. You will definitely like Russian fish, draniki, and dumplings. You are sure to appreciate the impressive atmosphere and cozy interior.

One of the famous squares of the city, located within the historical districts of Vyborg.
It is considered to be the oldest of all nowadays squares. Many architectural monuments of past eras have remained in the area: the premises where the guardroom used to be, built in the Classical style, the building of the former Vekrut House, the house of merchant Borchardt, redesigned in the Neo-Renaissance style, a number of Wolf houses, connected into a single building.

It's time for a well-deserved rest. Make sure you get a good night's sleep before tomorrow. Something no less exciting and interesting is waiting for you.