Arrival in Aveiro

Once you get to the hotel, take just 15 minutes to check in and leave things in the room (or in the luggage room if you arrive early and your room is not ready) and go for a walk. In this scenario, everything is thought out in advance, but if you prefer to swap some events, you can always do so as you like.

The atmospheric and informative ship museum is an opportunity to get a closer look at life on the ship as well as the hard work of the cod fishermen. After fishing in the waters of the Aveiro area was legally restricted in the 1980s, many fishing boats were decommissioned and dismantled. The same fate befell the St. Andrew.
Today it is a monument on the water, anchored in the commercial port of Aveiro. Here you can stroll along the shores of the lagoon, enjoy the fresh breeze, take pictures and walk through the museum to learn more about the ship, which was part of the whole fishing history of its country.

Since you are in a maritime city, the freshest and most original dishes here will be served with fish and seafood. Without thinking twice, head to one of the best fish restaurants in Aveiro - Mare Cheia. Not only is it a cozy atmosphere of a small but quality restaurant, the place is notable for its special attitude to guests, excellent price-quality ratio of products and freshness of dishes.
You can visit the restaurant from 12.00 to 22.30 every day except Wednesday.

Welcome to Aveiro and have a nice first night's sleepover. If you do not want to go out early in the morning for breakfast - it is normal, because the hotel offers a high level of service, so you want to try everything at once, especially breakfast. In the scenario, you will find optimal options for restaurants and cafes, which will bring you new impressions of the gastronomy of the region, as well as the opportunity to walk through a large number of streets of the city and explore it as best as possible. But they can be left for lunches and dinners.