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    Day Itinerary

    6 Activities
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    Day 2

    123 mi

    A Cultural Visit and a Hike to Whiskey Rapids

    Today's route will take you to the beautiful Algonquin Provincial Park, but before that, you'll take visit a butter tart specialist bakery, learn about the stories of the bravery of the local native people at a 17th century mill, go for a walk down a buzzy boardwalk, and tuck into lunch at an old service station. Before you know it, you'll be off to the park with a short hike to Whiskey Rapids. Your home for the night is the gorgeous Arowhon Pines resort with its stunning views of lake and the unbeatable Canadian nature.
    Due to the uniqueness of some locations for overnight stays, you can book the recommended hotels along the route via links mentioned in the comments.
    3 mi
    10 min
    Shana’s Baked Goods - Bakery & Cafe
    09:001 hr

    Shana’s Baked Goods - Bakery & Cafe

    Bakery
    Open Details
    Shana’s Baked Goods will tempt you with a variety of baked goods and brilliant coffee. Sit back and relax as Shana makes everything from scratch for you to enjoy--she is well-known in the local community and a stop at this place will give you a great idea of the Victoria Harbour neighbourhood.
    Opening hours Tuesday ~ Saturday: 8:00 am - 2:00 pm
    7.9 mi
    15 min
    Coldwater Mill 1833
    11:0030 min

    Coldwater Mill 1833

    Museum
    Open Details
    Coldwater Mill was constructed in the mid-1800s in an area where native people were settled after fighting in a battle to protect York (now Toronto) from the invading Americans. Soon, farming was in full swing and the mill was built to process the harvested grain. On the site you'll find a museum and artisan boutique where you'll learn more about the stories of the early settlers and their way of life.
    Opening hours: Late May until Thanksgiving: 7 days a week, 11 am - 5 pm Saturdays only in September and October Check the website for special events in the Winter-Spring
    36.4 mi
    50 min
    Gravenhurst Muskoka Wharf
    12:2030 min

    Gravenhurst Muskoka Wharf

    Landmark
    Open Details
    A quick coffee break by the wharf will set you right for the rest of your trip. The boardwalk is popular with the locals and you can have a nice leisurely walk up and down, pop into shops, and maybe get a cheeky ice cream for the road too.
    11.4 mi
    20 min
    The Old Station Restaurant
    13:301 hr

    The Old Station Restaurant

    Restaurant
    Open Details
    This former service station has been delighting locals for over 30 years and will be your spot for today's lunch. Many of the original features have been kept and it's no surprise it's withstood the test of time. Simple, honest food is on the menu like deep-fried dill pickles, cheddar cheese and Muskoka IPA dip, chicken tenders with plum sauce, and a prime rib beef burger.
    Opening hours: Sunday - Thursday: 11:30 am - 8:00 pm Friday, Saturday: 11:30 am - 9:00 pm
    54.8 mi
    1 hr 10 min
    Whiskey Rapids Trail
    16:001 hr 30 min

    Whiskey Rapids Trail

    Landmark
    Open Details
    Though the park is full of many different trails, Whiskey Rapids is a great one to do because it's a moderate 2.1 km loop where you'll be walking beside the Oxtongue River before getting to the rapids themselves. Make sure you keep an eye out in case some of the famous park wildlife make an appearance.
    Make sure to check the park advisories website to make sure the trail is open during harsh weather. Parking is available near the West Gate.
    10 mi
    25 min
    Arowhon Pines inside Algonquin Park
    18:202 hrs

    Arowhon Pines inside Algonquin Park

    Lodging
    Open Details
    You'll check in to the Arowhon Pines resort which is right inside Algonquin Park. Tomorrow will be an early start so take this time to relax in your cabin before dinner is served in the dining hall (dinner is included when booking a stay at Arowhon Pines). Chef David Cooke and his brigade prepare an exquisite ever-changing menu for all guests and always make sure to highlight local ingredients.
    Book now
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