Urals cuisine of XIX century and homeland of samovar

The journey begins! For a smooth trip, we recommend stopping at a gas station - fill a full tank of quality fuel, pump up the tires, buy aromatic coffee and snacks on the road.

The pheasant nursery "Uralsky Podvorye" is engaged not only in bird breeding but also in organising unusual leisure activities. Here you can learn stone-cutting or blacksmithing, plunge into the atmosphere of the XIX century estate and even taste the historically authentic cuisine of that time! It is better to arrange the visit in advance, just call the phone number indicated on the site.

Interesting roadside cafe with wooden interior, fireplace room, lake view and quality Russian cuisine. The atmosphere is cozy, rustic in a good sense.

It's time to dispel the myth that the samovars invented in Tula. Go to the real historical homeland of samovars in the village of Suksun, where already in 1740 documented mention of samovars made in the Suksun factory. In the park there is a funny monument to the Suksuksun samovars, and in the local history museum there is a unique collection of them. The work mode of the museum is somewhat specific: weekends from Tuesday to Thursday.

And don't forget to have a snack with cocktails - fried pies, the main brand of Perm cuisine in the cafe "U Timofeich".

That's how interesting, and most importantly delicious, the day was! Have a rest, because the most interesting thing is ahead.